Chocolate-Covered Cherry Frappeketo™
1 packet KETO//OS® Unleashed Eclipse
1 packet KETO//OS® NAT™ Swiss Cacao
2 tbsp sugar-free chocolate syrup
1 cup almond milk
1-2 cup ice
1. Place KETO//OS® Unleashed Eclipse, KETO//OS® NAT™ Swiss Cacao, almond milk, ice, and chocolate syrup in blender and pulse until smooth.
2. Top with maraschino cherry and dark chocolate shavings. Enjoy!
How do you get your chocolate covered fruit fix? Email us your recipe to YUM@pruvithq.com and we’ll feature it on our blog! Share a picture of your final Frappeketo™ and tag us @justpruvit #ketocooking so we can see!